Diabetes management has shifted away from a “one size fits all” model to a more individualized approach for each patient. Several important considerations including efficacy, cost, adverse effects, and potential benefits relevant to each patients’ needs will be examined throughout this blog.
Recent Expert Blogs
Navigating the grocery store: the pasta aisle
Pasta is a kitchen pantry staple. It’s inexpensive, versatile, requires little cooking expertise and it’s delicious. Read on to get 7 tips about choosing and using pasta for your diabetes diet.
Navigating the grocery store for snacks
Snacks can be part of a diabetes diet. The important thing is to choose healthier options – such as those with lower levels of carbohydrate, fat and sodium – and check your portion size. Read this expert blog to learn about navigating the grocery store for snacks.
Cholesterol management for people with diabetes
People with diabetes have an increased risk of heart disease, including high cholesterol levels. That’s why it’s important to understand your risks and take action to optimize your overall health. Read on to learn more about lowering your cholesterol levels.
Navigating the grocery store for seafood
Grocery store shopping may seem like one of those chores on your weekly “to do” list, like doing laundry or mowing the lawn. But unlike other weekly tasks, grocery shopping is one of the most important things you can do for your health.
Don’t put your health on hold
The COVID-19 pandemic has impacted us all in many ways, but those living with diabetes have been affected even more profoundly. Eating and physical activity patterns, and the routines of life that foster mental health stability, have all been disrupted.
